OK...so the break was longer than I expected...and it's not yet over! It's been a month being back in India now, and I'm enjoying all the luxuries of life here that I missed in Paris. Of course, I miss Paris as well (especially the grocery-shopping bit). I wish there was a perfect world with the best of both! Alas!
I'm not back to cooking full-swing yet (as I still don't have my own kitchen) but I was missing this blog, and since it will be another 2 weeks before we know where we will be moving, I thought why not share something that I made before coming here....something that I so badly miss...baby spinach and strawberry salad! Don't know when and if I'll ever find baby spinach here. I just love the combination of baby spinach with strawberries...it's simply delightful!
For 2 servings, you need:
60 gms baby spinach
12 ripe strawberries, halved
1 tbsp chopped basil
1 tbsp chopped pecan nuts
2 tbsp vinaigrette (use whole-grain mustard)
Mix the spinach, strawberries, basil and pecan nuts in a big bowl. Add the vinaigrette and mix well.
No comments:
Post a Comment